MAPLE SYRUP,
RICH TASTE - 100% ORGANIC

South Ridge Maple Syrup possess notes of caramel and vanilla flavours that are characteristic to the terroir of the Miramichi uplands soil in Central New Brunswick.

Pancake and crepe toppings are the most common uses. Amber is the most common syrup grade and is popular throughout North America, where the majority of the world’s maple syrup is consumed. 

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